Chocolate Peanut Butter Mug Cake

Ingredients

• ¼ cup flour
• 2 tbsp cocoa powder
• 2 tbsp sugar
• ¼ tsp baking powder
• ¼ cup milk
• 2 tbsp peanut butter
• 2 tbsp oil or melted butter
• ¼ tsp vanilla extract
• Pinch of salt

Instructions

1. 1

   In a microwave-safe mug, mix dry ingredients (flour, cocoa, sugar, baking powder, salt).

2. 2

   Stir in milk, peanut butter, oil, and vanilla until smooth.

3. 3

   Microwave on high for 60–90 seconds.

4. 4

   Let cool slightly and top with whipped cream or a scoop of ice cream.